Tips

Skip thumping watermelons: Grower shares foolproof way to pick thin-rind, superbly sweet melons

To choose ripe, thin-skinned, crispy and sweet watermelons, you can refer to the simple tips below without having to clap your hands on the fruit to hear the sound.

Administrator

3 May, 2024

Watermelon is a fruit that is very watery, has a refreshing flavor, and is incredibly sweet, so many people buy it to enjoy. Watermelon can be eaten directly, made into juice, smoothies, cakes, jellies, ice cream, etc., and each dish has a different delicious flavor.

The watermelon itself contains 92% water, so eating watermelon helps to effectively hydrate the body, especially during hot summer days. In addition, watermelon has many other health benefits that make it one of the fruits that people prioritize buying in the summer.

However, despite being delicious and having many uses, not all women know how to choose fresh, sweet watermelons.

Usually, to choose a watermelon, many people use their hands to pat on the melon. If they hear a clear, crisp sound, it proves that the melon is sweet. However, not everyone can accurately distinguish the sound created when patting, so farmers have pointed out 3 extremely simple tips to help everyone choose watermelons with thin skin and incredibly sweet, crispy flesh.

Here are 4 tips for choosing a melon without patting it. You can refer to them:

1. Look at the stem of the watermelon

When buying a watermelon, first observe the stem. You should choose melons with green stems because the greener the stem, the fresher the melon. In addition, you should choose melons with curved stems because they are sweeter than melons with straight stems…

In addition, you should not choose melons that have lost their stems because it is likely that they were picked too long ago, the stems fell off, and they will soon go bad.

2. Look at the navel of the melon

In addition to looking at the stem of the melon, you should also look at the navel of the melon to assess whether this melon is sweet or not. The navel of the melon is the circle at the bottom of the watermelon, which is formed after the watermelon flower falls off.

If you look at the melon’s navel and see that it is large, it means that the melon has a fairly thick rind and is not very sweet. However, if the navel of the melon is small, it shows that it has a thin rind and is also much sweeter. Therefore, you should choose melons with small navels, and even better if the navel is slightly sunken.

3. Look at the stripes on the watermelon

The rind of a watermelon often has many stripes. If you observe and see that these stripes are straight and clear, it shows that the melon is ripe, delicious, and sweet.

A melon with clear, bold stripes is a ripe melon

Conversely, melons with chaotic stripes indicate that they are not ripe enough.

Chaotic melon stripes indicate that it is still young

4. The part that touches the ground is yellow

Observe the area where the watermelon touches the ground. If it is dark yellow or orange instead of white, it indicates that the melon is ripe, delicious, and sweet. You should buy it.

The area where the watermelon touches the ground is dark yellow or orange instead of white, indicating that the melon is ripe, delicious, and sweet.

According to thoidaiplus

Frequently asked questions

A green stem indicates that the watermelon is fresh, as it was likely picked recently. The curvature of the stem also matters; a curved stem tends to indicate a sweeter watermelon.

The navel is the circle at the bottom of the watermelon. If it’s large, it means the watermelon has a thick rind and may not be very sweet. A small navel indicates a thin rind and a sweeter melon.

Clear and straight stripes on the rind indicate that the watermelon is ripe and sweet. Conversely, chaotic stripes suggest that the watermelon is not yet ripe enough.

If the part of the watermelon that touches the ground is yellow or orange, it’s a good sign. This indicates that the watermelon is ripe and sweet. White or pale yellow indicates an unripe watermelon.