Bac Lieu is a region famous for its delicious specialties, leaving visitors with unforgettable culinary memories. In this article, let’s explore the top 10 mouth-watering signature dishes of Bac Lieu.
1 Fish Hot Pot with Fermented Fish Sauce
Fish Hot Pot with Fermented Fish Sauce
Estimated Price: 150,000 – 200,000 VND/pot
Recommended Places:
– Hong Gam Fermented Fish Hot Pot 1: 3/225b, Provincial Road 38, Nguyen Thi Minh Khai, Ward 5, Bac Lieu City, Bac Lieu Province
– Kim Cuong Fermented Fish Hot Pot: 598 Tran Phu, Ward 7, Bac Lieu City, Bac Lieu Province
Fish Hot Pot with Fermented Fish Sauce is a specialty of Bac Lieu and a delicacy of the Western region of Vietnam. A delicious and hearty pot of this dish is a combination of various ingredients such as snakehead fish, elephant ear fish, and especially the fermented fish sauce, which is the key ingredient that gives the dish its distinctive and savory flavor. This hot pot is typically enjoyed with simple vegetables like water spinach, water lily stems, and yellow flowers.
For Reference: Let’s explore the from A to Z, which will leave you mesmerized and craving for more.
2 Coconut-Flavored Cassava Noodles with Duck
Coconut-Flavored Cassava Noodles with Duck
Estimated Price: 10,000 – 20,000 VND/plate
Recommended Places:
– Que Noi Coconut-Flavored Cassava Noodles with Duck: 259 Tran Huynh, Ward 1, Bac Lieu City, Bac Lieu Province
– Co Nhan Coconut-Flavored Cassava Noodles with Duck: Le Duan Street, Ward 1, Bac Lieu City, Bac Lieu Province
This unique dish is made from cassava starch, giving the noodles a chewy and sticky texture with a distinct aroma. It is usually served with shredded pork skin and dipped in a special sauce made from coconut milk and chili garlic. The experience of eating these cassava noodles is a delightful blend of chewy, savory, and fragrant flavors that will leave a lasting impression.
3 Vietnamese Pancake (Banh Xeo)
Vietnamese Pancake (Banh Xeo)
Estimated Price: 20,000 – 40,000 VND/pancake
Recommended Place:
– A Mat Vietnamese Pancake: 182/2 Road 31, Ap Goong Nhãn, Hiep Thanh Ward, Bac Lieu City, Bac Lieu Province
Unlike pancakes from other regions, the Bac Lieu version embodies the characteristics of Western Vietnam’s pancakes. Indulging in this dish, you’ll savor the rich aroma of the crispy pancake, the savory taste of shrimp and meat, the sweetness of bean sprouts and onions, all complemented by the dipping fish sauce. This is a must-try dish when visiting Bac Lieu.
4 Spicy Beef Noodle Soup
Spicy Beef Noodle Soup
Estimated Price: 25,000 – 40,000 VND/bowl
Recommended Places:
– Hoan My Spicy Beef Noodle Soup: Le Loi Street, Ward 3, Bac Lieu City, Bac Lieu Province
– A Tia Spicy Beef Noodle Soup: Ha Huy Tap Street, Ward 3, Bac Lieu City, Bac Lieu Province
If you’re a fan of spicy food, this beef noodle soup will surely tantalize your taste buds. The soft rice noodles, slightly rare beef slices, and the spicy yet flavorful broth create a harmonious blend that will keep you craving more. The dish is usually served with fresh herbs and bean sprouts, adding to its deliciousness.
5 Bun Nuoc Leo (Noodle Soup with Field Crab)
Bun Nuoc Leo (Noodle Soup with Field Crab)
Estimated Price: 20,000 – 30,000 VND/bowl
Recommended Places:
– Tan Mong Thuong Bun Nuoc Leo: 166 Vo Thi Sau, Ward 8, Bac Lieu City, Bac Lieu Province
– Nam Hon Bun Nuoc Leo: 649 Tran Phu, Ward 7, Bac Lieu City, Bac Lieu Province
Bun Nuoc Leo is a distinctive dish of Bac Lieu, with its broth made from field crab and mắm cá (fermented fish sauce), resulting in a robust and savory flavor. This noodle soup is cooked with field crabs, shrimp, and ngải (a type of herb), and served with fresh herbs. The combination of flavors creates a memorable dining experience.
6 Stir-Fried Vermicelli with Grilled Pork Sausage
Stir-Fried Vermicelli with Grilled Pork Sausage
Estimated Price: 25,000 – 35,000 VND/bowl
Recommended Places:
– Bang Tam Stir-Fried Vermicelli with Grilled Pork Sausage: 516 Vo Thi Sau, Ward 3, Bac Lieu City, Bac Lieu Province
– Tu Van Grilled Pork Sausage: 20 Ha Huy Tap, Ward 3, Bac Lieu City, Bac Lieu Province
Stir-fried vermicelli with grilled pork sausage is a famous dish in Bac Lieu. The enticing dish consists of vermicelli, thinly sliced pork, green onions, and shallots, along with the grilled pork sausage that has been marinated to perfection. To enhance the flavor, sprinkle some peanuts on top and enjoy it with spicy fish sauce.
7 Turnip Cake
Turnip Cake
Estimated Price: 15,000 – 20,000 VND/plate
Recommended Place:
– Turnip Cake Stall: Ward 1, Bac Lieu City, Bac Lieu Province
Turnip cake is a familiar dish among the locals of Bac Lieu. These small and adorable turnip cakes are beloved for their savory and rich flavors, thanks to the combination of shrimp, pork, and the distinct pungency of turnip. This is a must-try delicacy when visiting Bac Lieu.
8 Palm Rhinoceros Beetle
Crispy Palm Rhinoceros Beetle
Estimated Price: 40,000 – 50,000 VND/serving
Recommended Place:
– Bac Lieu Night Market Food Court: Ngo Gia Tu Street, Ward 3, Bac Lieu City, Bac Lieu Province
Palm rhinoceros beetle is a tasty and appealing snack that you shouldn’t miss. When eaten, it offers a uniquely rich and buttery flavor. This delicacy can be prepared in various ways, including grilled, marinated in fish sauce, or deep-fried.
9 Sour Soup with Mudskipper Fish
Sour Soup with Mudskipper Fish
Estimated Price: 130,000 – 150,000 VND/bowl
Recommended Place:
– Ba Lua Garden Restaurant: 192 August 23 Road, Ward 8, Bac Lieu City, Bac Lieu Province
Sour soup with mudskipper fish is a rustic and flavorful dish of the Western region. The main ingredients are mudskipper fish and tamarind, seasoned with various spices to create a well-balanced taste. This sour soup goes well with rice, vermicelli, or fresh herbs.
10 Fiddler Crab
Sweet and Sour Fiddler Crab
Estimated Price: 80,000 – 150,000 VND/serving
Recommended Place:
– Ba Khia Restaurant: Nguyen Tat Thanh Street, Ward 7, Bac Lieu City, Bac Lieu Province
Fiddler crab is a common species in the Western region of Vietnam, resembling a small crab. Its meat is firm and sweet, making it a favorite among locals. When in Bac Lieu, you can enjoy delicious dishes made from fiddler crab, such as fermented fiddler crab and sweet and sour fiddler crab.
These are the top 10 mouth-watering signature dishes of Bac Lieu that you shouldn’t miss. We wish you delightful culinary experiences!
“Tempt Your Taste Buds with These 7 Mouthwatering Snakehead Fish Dishes”
Are you ready to get creative in the kitchen? Asian Seabass, or Cá he, provides a unique flavor and delightful texture that cannot be matched. As this type of fish is part of the grouper family, it has a fatty and fragrant taste to it. All you need to do now is look to the 7 mouthwatering recipes we have for you to try! So, fire up the stove – it’s time to start cooking!