There’s more to grapefruit than just a dessert – a plethora of delicious dishes made from this fruit awaits!

At the very least, by keeping the watermelon rind after peeling it, you already have a few more delicious dishes.

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Pomelo is a familiar and very healthy fruit. It is an excellent source of vitamin C, which helps boost the immune system. Not only that, for those who want to lose weight and have a slim figure, pomelo is definitely a close companion. Usually, only the grapefruit segments are used, and the peel is rarely used. However, when you discard the pomelo peel, you are missing out on the opportunity to enjoy delicious dishes.

Let’s see what you can make with one pomelo.

Grapefruit Segments

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 1.

(Photo: Internet)

Grapefruit segments are often used as a dessert, to refresh after a main meal. In addition, people also often squeeze grapefruit for juice, as a refreshing drink, while also bringing many health benefits. However, grapefruit segments can also be used to create various dishes.

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 2.

(Photo: Internet)

Firstly, you can turn it into a pomelo salad, quick, easy to make, and very good for health. If you don’t make a pomelo salad, you can turn it into a delicious and flavorful pomelo shrimp salad or other pomelo salad dishes. And if you have time, try the pomelo chicken stir-fry with sweet and sour sauce, it will definitely leave a lasting impression.

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 3.

Sweet and sour pomelo chicken stir-fry (Photo: Internet)

Pomelo Pith

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 4.

(Photo: Internet)

Pomelo pith – the white part close to the pomelo peel – don’t throw it away. Do you know that this part can be turned into a delicious snack? Next time, if you have a pomelo at home, after peeling, keep the white pith to make pomelo tea. Don’t worry, the pomelo pith will not be bitter, just soak and squeeze with saltwater and blanch briefly in acidic water, and you will have the ingredients to make pomelo tea.

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 5.

(Photo: Internet)

In addition, pomelo pith can also be used to make delicious pomelo candy. Not only that, people can also make vegetarian spring rolls from pomelo pith. So many uses, right?

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 6.

Pomelo candy (Photo: Internet)

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 7.

(Photo: Internet)

Pomelo Peel

If you only use grapefruit for dessert, you are missing out on a lot of delicious dishes - Photo 8.

(Photo: Internet)

By just washing the pomelo peel, you will have more opportunities to create another delicious dish. The most common use of the peel is to make pomelo peel candy. The refreshing taste of the pomelo peel combined with the sweetness of the outer sugar coating is definitely a unique delicious flavor that you should try. Just like the pomelo pith, the pomelo peel just needs to be soaked in saltwater for a while and briefly blanched in acidic water to get rid of any bitterness and astringency.

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