When buying pork, smart people choose these 4 parts of tender, fragrant meat that meat vendors dare not deceive you

Because the nutrients in pork are very rich, rich in protein, calcium, zinc, iron, minerals, vitamins and a large amount of collagen and a large amount of trace elements that our body needs, it has the effect of improving appetite. It is very useful in promoting digestion and increasing appetite, and also has many ways to eat in daily life, not only can be used directly for frying, stewing, braising, frying but also makes meat fillings. It is delicious.

In general, all parts of the pig can be eaten except for pig hair, but you may not know.

In fact, when buying pork, we must remember to choose these 4 parts of pork to buy, in order to be able to buy a special type of fresh and delicious pork, and traders dare not deceive us. If you do not know what these 4 parts are, please read the following information:

First, when we buy pork, everyone can buy pork belly (bacon)

In general, the texture of pork belly is very delicious, it is a layer of lean meat mixed with fat, when eaten without oil, the flavor is particularly delicious, used for stir-frying or used for cooking and grilling are very delicious, it is a favorite dish of many families.

Second, when we are buying pork, everyone can choose pork shoulder

Because the pork shoulder is only about six to 20 kilograms of pork, it is usually very precious, and many companies will not easily tell us, because the pork here also has a very good texture, it looks like hawthorn mixed with a little fat so it is soft, delicious and sweet, and most people like to use it after buying a piece of pork. So, when buying pork, you can ask the owner first if there is pork shoulder or not.

Third, when we buy pork, everyone can buy loin

Because the loin is very thin and has very little fat, it is mostly lean meat, if we like to eat small pieces of shredded pork, or if we want to make minced meat, stuff buns,… When it comes to ingredients, you have to choose. Many people who are trying to lose weight can also buy loin to eat, because it is all lean meat, eating more will not easily gain weight.

Fourth, when buying pork, everyone can buy the front legs

In general, the front legs are very tough and delicious, with a lot of lean meat and little fat, so it will not be greasy when eaten, especially can be stewed or used for frying meat, both are very delicious. Those who like can choose this part to buy.

No matter which part you buy, you must buy fresh meat, I will tell you how to distinguish fresh meat.

If it is fresh pork, the color is very fresh, pink or bright red, under different lights, the colors are the same, meaning that the meat is fresher. If it is dark in color, it may not be fresh meat.

According to Justice & Society