## How to Tell the Difference Between Old and New Rice With a Paper Towel
A simple way to distinguish between old and new rice: the paper towel test.
Rice is a staple food for many families, and most people prefer to buy a large quantity to last them a month or more. When purchasing rice, you have the option to buy pre-packaged bags or choose from loose rice and have the seller bag it for you.
Buying loose rice allows you to inspect the quality yourself, and it is often slightly cheaper. However, not everyone knows how to properly assess rice quality. It can be challenging to differentiate between old and new rice with the naked eye.
This is where a simple paper towel comes in handy. By placing a small amount of rice on a paper towel, enclosing it, and firmly holding it in your hand for 10-20 seconds, you can determine the rice’s freshness.
Use a paper towel to tell the difference between old and new rice.
Older rice, harvested long ago, will have diminished flavor and nutritional value, lacking the fragrance and fluffiness of new rice. Additionally, due to storage conditions, old rice may have deteriorated, posing potential health risks.
To test the rice, simply place a small amount on the paper towel, wrap it up, and hold it in your hand for a brief period. Unwrap the paper and observe. If the paper remains dry and clean, with only a few imprints from the rice grains and starch, it is an indication of new rice. However, if the paper shows signs of oil or water stains, and the rice grains stick together and refuse to fall off, it is likely old rice.
Over time, rice grains tend to release oil, which is a telltale sign of aging. Here are some additional tips to consider when choosing rice:
Color: Look for bright white rice with clear grains; new rice will be white or slightly ivory-hued, while older rice tends to have a more noticeable yellow tint.
Grain luster: Fresh rice grains have a subtle, matte sheen due to their dryness. Older rice, on the other hand, releases more oil and moisture, resulting in a loss of luster and a potential white powder residue.
Aroma: New rice has a natural fragrance. Older rice may lose its aroma or develop a musty smell over time.
Hardness: Fresh rice grains are typically hard and firm, while older rice will be softer and more prone to breaking.
New rice also has a cool, smooth feel, whereas old rice can feel coarse and slightly resistant to the touch.
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