Shiitake mushrooms contain a large amount of fiber, vitamin B, and some other nutrients. In addition, shiitake mushrooms also contain many amino acids similar to meat. With shiitake mushrooms, you can prepare many delicious and nutritious dishes.
Shiitake mushrooms with tomato sauce
Ingredients
– Fresh shiitake mushrooms: 8 pieces
– Garlic: 2 cloves
– Cooking oil
– Tomatoes: 2 fruits
– Tomato sauce: 2 tablespoons
– Soy sauce: 1 tablespoon
Instructions
– Rinse and cross-cut the tomatoes. Boil water, put the tomatoes in, blanch until the tomato skin turns slightly red. Then take out the tomatoes, peel them, and cut them into small pieces.
– Remove the stems from fresh shiitake mushrooms, rinse them, and slice them thickly. Finely chop the garlic and cut the green onions into small pieces.
– Put an appropriate amount of cooking oil in a pan, heat it up and then add the chopped garlic and stir-fry until fragrant. Then add the tomatoes and stir-fry until the tomatoes are tender.
– Add tomato sauce, soy sauce, oyster sauce, and stir well.
– Then add shiitake mushrooms, stir-fry until the mushrooms are cooked.
– Sprinkle with finely chopped green onions and turn off the heat.
Put the shiitake mushrooms with tomato sauce on a plate and serve with hot rice.
Delicious dishes with shiitake mushrooms
Chicken stir-fry with shiitake mushrooms
This dish is not only delicious but also nutritious thanks to the perfect combination of flavors that cannot be denied.
Tender and flavorful chicken stir-fried with crispy and sweet shiitake mushrooms creates an attractive, delicious aroma that is hard to resist. Eating with white rice will fully appreciate the delicious taste.
Squid stir-fried with shiitake mushrooms
This dish has a unique and refreshing flavor that impresses many people, not only because of its eye-catching color but also because of the harmonious combination of spices.
The chewy and crispy pieces of squid soaked in spices, retaining the natural sweetness, blended with shiitake mushrooms and fresh vegetables create a unique and delicious taste that will surely please many people.
Crab cake with shiitake mushrooms
This dish has a delicious flavor, rich in nutrients that makes many people excited when hearing the name of shiitake mushroom crab cake.
The fragrant and delicious crab cake combined with shiitake mushrooms and wood ear mushrooms has a crunchy and crispy texture, seasoned to be extremely attractive. It will be even better if you enjoy this dish with lettuce, cucumbers, and dip it in chili sauce or mayonnaise.
Pork trotter stew with shiitake mushrooms
The soft, fatty pork trotter combined with crispy shiitake mushrooms creates a rich, sweet and savory flavor. If served with white rice, it will surely captivate many people from the first bite.
Shiitake mushroom risotto
The shiitake mushroom risotto is extremely delicious and eye-catching. This dish with its eye-catching brown color impresses diners from the first look. The perfect combination of sweet and sour chicken broth with rich cheese, crispy shiitake mushrooms, and fluffy rice will surely win the hearts of even the most picky eaters.