On chilly days, spice up your meal with a mouth-watering combination of spicy noodles and cheese! Join us in the kitchen as we whip up two tantalizing recipes that are sure to impress.
1 Spicy Octopus Cheese Noodles
Preparation
15 minutes
Cooking
15 minutes
Serves
2 – 3 people
Ingredients for Spicy Octopus Cheese Noodles
300g octopus
2 packs of noodles
50g Mozzarella cheese
50g onion
10g spring onion
20g butter
3 cloves of garlic
Seasonings: pepper, chili powder, seasoning powder, chili sauce, sugar, salt
Utensils: bowl, spoon, chopsticks, pan.
Tip
– For fresh octopus: Choose octopuses with bright white bellies, clear and shiny eyes, and firm bodies that move quickly when lifted out of the water. Look for those with smooth and glossy skin.
– For frozen octopus: Freshly frozen octopuses have grayish-brown skin, while those frozen for a long time will appear whitish or milky. Those that are no longer fresh will have swollen bodies.
– Mozzarella cheese can be found at bakeries and supermarkets. Read the expiration date carefully before purchasing. For the best flavor, use Korean noodles as they have chewier and tastier noodles.
Ingredients for Spicy Octopus Cheese Noodles
How to Make Spicy Octopus Cheese Noodles
Step 1 Prepare the Ingredients
Cut the area below the eyes of the octopus, separating the body and tentacles. Remove all the internal organs and place the octopus in a bowl. Sprinkle with salt and rub well to remove any slimy substances and the fishy smell. Finally, rinse with clean water and set aside to drain.
Peel and mince the garlic, cut the onion into thin C-shapes, and chop the spring onion.
Remove all internal organs from the octopus
Step 2 Marinate the Octopus
Place the octopus in a bowl and add ¼ teaspoon of pepper, ½ teaspoon of chili powder, ½ teaspoon of sugar, 2 teaspoons of seasoning powder, and 2 teaspoons of chili sauce.
Mix well with chopsticks and let it sit for 10 minutes to allow the flavors to infuse the octopus.
Tip: For more flavorful and tender octopus, you can marinate it for a longer time.
Step 3 Sauté the Onion
Heat a pan over medium heat and add 20g of butter. Once melted, add ½ teaspoon of minced garlic and sauté until fragrant. Next, add 50g of onion and cook until translucent.
Sauté the onion
Step 4 Sauté the Octopus
Add the marinated octopus to the pan and cook until it turns opaque and curls up. Once done, set the octopus aside.
Sauté the octopus until it curls up
Step 5 Boil the Noodles
Place the two packs of noodles in a pot of boiling water and cook for 3 minutes. When the noodles are fully cooked, drain and set aside.
Boil the noodles and drain
Step 6 Assemble the Dish
Place the pan back on the stove and add the noodles, the sauce from sautéing the octopus, and mix well. Next, add the octopus, 50g of Mozzarella cheese, and 10g of chopped spring onion. Cover and cook for 5 minutes until the cheese is completely melted.
Spicy Octopus Cheese Noodles with melted cheese
Step 7 Serve
The Spicy Octopus Cheese Noodles is a visually appealing dish with the enticing aroma of cheese. The spicy and savory flavors blend harmoniously with the creamy texture of the cheese. The octopus adds a delightful chewy and sweet bite, and when dipped in chili sauce, it’s absolutely mouthwatering. This dish is sure to warm your soul on rainy and chilly days.
Spicy Octopus Cheese Noodles – a flavorful and satisfying dish
2 Spicy Cheese Noodles
Cooking
15 minutes
Preparation
15 minutes
Serves
1 person
Ingredients for Spicy Cheese Noodles
1 pack of Mr. BiBim Nongshim Spicy Chicken Noodles
2 slices of cheddar cheese
½ onion
1 pack of salami
1 tablespoon of butter
Garlic
Seasonings: use the seasoning packet that comes with the noodles
How to Make Spicy Cheese Noodles
Step 1 Prepare the Ingredients
Peel and rinse the onion, then cut it into wedges.Crush and mince the garlic.
First, boil a pot of water and add one pack of noodles. Once the noodles are cooked, drain and set aside.
Prepare the ingredients
Step 2 Make the Sauce
Melt 1 tablespoon of butter in a pan and add the minced garlic. Sauté until fragrant, then add ½ onion, cut into wedges, and 200ml of fresh milk.
Gradually add the seasoning packet that comes with the noodles and stir the mixture. When it comes to a boil, add 2 slices of cheddar cheese and continue cooking until the liquid reduces by half. Finally, add the noodles and toss to coat them with the sauce.
Add the seasoning packet, cheese, and noodles
Step 3 Finish the Dish
Place the noodles on a plate and top with a few slices of salami. It’s now ready to be devoured!
Tip: If you don’t have salami, you can use sausage as a tasty alternative!
Spicy Cheese Noodles – a delicious and easy dish
Step 4 Serve
The Spicy Cheese Noodles is a visually stunning dish with a unique combination of flavors. The creamy milk and cheese blend beautifully with the distinctive spiciness of the sauce. It’s a dish that’s both intriguing and satisfying. Impress your loved ones by whipping up this simple yet delectable treat!
Spicy Cheese Noodles – a mouthwatering treat
We’ve shared two incredibly easy and delicious recipes for Spicy Cheese Noodles. We hope you’ll give them a try and share these “fail-proof” recipes with your loved ones!
Frequently asked questions
Try our mouth-watering spicy noodle recipes: Spicy Octopus Cheese Noodles and Spicy Cheese Noodles. The first recipe combines spicy noodles with octopus and mozzarella cheese, resulting in a harmonious blend of spicy, savory, and creamy flavors. The second recipe, Spicy Cheese Noodles, is a unique blend of creamy milk, cheese, and spicy sauce. Both dishes are easy to make and perfect for warming you up on cold days.
You’ll need 300g of octopus, 2 packs of noodles, mozzarella cheese, onions, spring onions, butter, garlic, and various seasonings. First, prepare the octopus by cleaning and marinating it. Sauté onions and garlic, then add the octopus. Boil the noodles separately. Assemble the dish by combining noodles, octopus, cheese, and spring onions in a pan. Cook until the cheese melts, and you’re ready to serve!
You’ll need a pack of Mr. BiBim Nongshim Spicy Chicken Noodles, cheddar cheese, onion, salami, butter, garlic, and the seasoning packet that comes with the noodles. It’s a simple recipe that delivers a stunning visual and flavor impact.
First, prepare the ingredients. Boil the noodles and set them aside. Make the sauce by sautéing garlic, onion, and milk, then adding the seasoning packet and cheese. Finally, combine the noodles with the sauce and top with salami slices. It’s a quick and easy way to impress your loved ones with a unique and delectable dish.
When selecting fresh octopus, look for bright white bellies, clear and shiny eyes, and firm, quick-moving bodies. For frozen octopus, freshly frozen ones have grayish-brown skin, while long-frozen ones appear whitish. Clean the octopus by removing internal organs, sprinkling with salt to remove slime and odor, and rinsing with clean water. You can marinate it with pepper, chili powder, sugar, and seasoning powder for more flavor and tenderness.
Octopus is a delicious and nutritious seafood delicacy enjoyed by many. Today, we delve into the wonders of this fascinating creature, exploring why it is such a beloved culinary treat and an integral part of global cuisine.
The Korean Wave has swept across Asia, and Vietnam is no exception, with Korean cuisine captivating the hearts of the youth. Among the myriad of Korean dishes, the spicy Korean instant noodles stand out as a shining star. But why has this humble dish taken the region by storm? Let’s delve into the reasons behind its immense popularity!
Although an array of new culinary delights continually captivates the hearts of youngsters, Korean spicy noodles remain an all-time favorite and a highly sought-after dish. When consumed correctly, this fiery dish not only offers a burst of flavors but also brings about health benefits.
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