Master the Art of Making Stylish Fruit and Vegetable Steamed Buns Now

Curious about the creative and scrumptious possibilities for vegan steamed buns? Come join us to learn how to make delicious, unique fruit and vegetable shaped buns that are sure to tantalize your taste buds!


Dumplings are a dish originating from China that is known for its irresistible aroma and delicious taste. In this article, we will explore different beautiful dumpling shapes.

1What are good accompaniments for vegetarian dumplings?

Vegetarian dumplings often have a subtle and slightly bland taste. However, when paired with the right accompaniments, they can be transformed into a delicious and satisfying meal.


Jams are the perfect choice to eat with vegetarian dumplings. The sweet and sour taste of jams enhances the aroma and attractiveness of the dumplings. Fruit jams, in particular, add a delightful touch to the dish.

Various jamsVarious jams


Pickles are a versatile dish that pairs well with vegetarian dumplings. The sour taste of pickles adds a tangy flavor that complements the dumplings perfectly.

Various picklesVarious pickles

Condensed milk

Condensed milk is not only suitable for desserts but also pairs well with vegetarian dumplings. The combination of condensed milk with dumplings results in a dish that is both fragrant and nutritious.

Condensed milkCondensed milk


Sauces, such as soy sauce and chili sauce, are simple yet delicious accompaniments for vegetarian dumplings. These sauces enhance the taste of the dumplings and offer a variety of flavors to choose from.

Various saucesVarious sauces

2Some ways to shape vegetarian dumplings into fruits and vegetables

Orange-shaped dumplings

These dumplings are shaped like small, round fruits and have a delightful fragrance. Simply peel off the orange peel to reveal the white filling inside, creating a unique experience of peeling an orange.

Orange-shaped dumplingsOrange-shaped dumplings

Mushroom-shaped dumplings

These vegetarian dumplings have a sweet filling and are shaped like mushrooms. They have a delicious aroma, soft and fluffy dumpling skin, and an eye-catching appearance.

Mushroom-shaped dumplingsMushroom-shaped dumplings

Peach-shaped dumplings

Peach-shaped vegetarian dumplings have a petite, rosy, and irresistible appearance. This unique shaping method offers a new and exciting experience.

Peach-shaped dumplingsPeach-shaped dumplings

Rose-shaped dumplings

Rose-shaped vegetarian dumplings are ideal for elegant and sophisticated parties. The gentle curves of the dumpling skin exude a graceful beauty that captivates guests.

Rose-shaped dumplingsRose-shaped dumplings

Pumpkin-shaped dumplings

Pumpkin-shaped dumplings require more skill and meticulousness to create, but the results are cute and delicious. These dumplings are fragrant, soft, and rich, with the distinctive taste of pumpkin.

Pumpkin-shaped dumplingsPumpkin-shaped dumplings

Durian-shaped dumplings

Durian-shaped dumplings are a must-try for durian lovers. These adorable and delicious dumplings have fake durian segments that look plump and enticing. The soft and smooth dumpling skin is filled with a rich durian filling, creating a creamy indulgence.

Durian-shaped dumplingsDurian-shaped dumplings

We hope that the above sharing has provided you with some creative ways to shape vegetarian dumplings into beautiful and delicious fruit and vegetable shapes for you and your family. Which shaping method impressed you the most? Let us know.

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