Recipe for a Yummy and Easy Red Bean Soup for a New Year’s Eve Couple’s Dinner

Making red bean soup at home has never been so easy! With these simple steps, you can now enjoy a cool, sweet cup of red bean soup on the Qixi Festival, and all from the comfort of your own home.

0
326

Ingredients

Nguyên liệu

How to Cook Red Bean Tea

Step 1: Prepare ingredients

Choose red beans that are uniformly large and free of worms. Soak the beans in water for about 6 to 8 hours. To save time, you can soak the beans overnight before cooking.

 Ngâm đậu với nước trong khoảng 6 đến 8 tiếng đồng hồ. Để tiết kiệm thời gian có thể ngâm đậu để qua đêm trước khi nấu.

After soaking, the beans will now expand and become softer. When breaking the beans in half, you proceed to take out the beans, wash and remove the remaining deep seeds, then drain.

Khi bẻ đậu làm đôi được thì bạn tiến hành vớt đậu ra, rửa sạch và loại bỏ những hạt sâu còn sót lại, sau đó để cho ráo nước.

Step 2: Cook tea

Put about 1 liter of water in the pot so that the water completely covers the beans. Then cook on the stove for 30 to 40 minutes, maybe add a little salt.

Sau đó nấu trên bếp từ 30 đến 40 phút, có thể cho thêm vào một chút muối.

Wait until the red beans are soft and cooked, add sugar to the pot, stir until the sugar dissolves.

Đợi đến khi các hạt đậu đỏ mềm và chín, bạn cho thêm đường vào nồi, khuấy đều sao cho đường tan hết.

Dissolve cornstarch with water. Then slowly pour into the pot of beans, paying attention to stir well until the dough is no longer lumpy and completely dissolved, then you can turn off the stove.

Hòa tan bột năng với nước. Sau đó bạn đổ từ từ vào nồi đậu, chú ý cần khuấy đều tay

Notes and tips for successful implementation

– Please adjust the sweetness of the tea as you like based on the taste of yourself or your family.

– If you do not like to eat diluted tea, please increase the amount of powder in the tea. But don’t forget to dissolve the powder before adding it.

Lưu ý và mẹo thực hiện thành công

– Should choose moderate beans, do not crave large seeds because large seeds are not as delicious as you think. Remember to pay attention to choose new seeds, avoid choosing old seeds for a long time. Beans with bright red color, no insects, no spoilage and no unpleasant smell are the most suitable beans to cook a delicious pot of tea.

With extremely simple and quick steps, you can still enjoy the sweet and cool red bean soup with your friends and relatives. Hope you are successful.

You may also like

Boy finds an Unexpectedly Heartbreaking End when Trying to Chase Away Ants with a Jar of Sugar

Having tried out all those life hacks for a shortcut to success, it appears that not all of them work as promised.

Recipe for Delicious Ginger Cheese Biscuits

Create a cozy, festive spirit in your home this winter with a batch of homemade gingerbread cookies! With just a few simple ingredients, your family can have a tasty treat to warm up the season.

The Key to High-Quality Beef Separation in a Flash

Stuck in a time crunch but need to enjoy a delicious beef dish? Don’t worry, we’ve got your back! Here’s a quick guide on the best ways to thaw beef quickly and preserve its quality. Keep reading to learn more!

DIY Lip Balm Recipe to Rejuvenate Your Pout

Are you feeling frustrated because of your chapped, dark lips? Don’t worry, you can now transform them to a healthy pink shade! With just the ingredients Vaseline, lemon and sugar, you can achieve smooth, hydrated lips that will give you back your self-confidence. Learn more by reading the article!

5 Foods That Can Damage Your Skin Health

If you are looking for a glowing and natural complexion, genetics may be a factor, but diet is also an essential part of achieving healthy skin. Knowing which foods to avoid is key in order to maintain a radiant complexion.