1Why It Is Incorrect to Store Potatoes in the Fridge
Generally, it is believed that refrigerating food prolongs its freshness and preserves its flavor. However, one specific type of food that should never be stored in the fridge is potatoes.
The reason behind this is that storing potatoes in the fridge causes the conversion of starch in potatoes into sugar. This sugar combines with amino acids during frying and baking, resulting in the formation of a harmful chemical known as Acrylamide.
2The Proper Method of Storing Potatoes
The best way to preserve potatoes is by storing them in a cool and dry place.
Note:
– When baking or frying potatoes or bread, ensure they are only lightly golden.
– Discard any potatoes that have begun to sprout.
The refrigerator is undoubtedly a remarkable invention for food preservation, but it is important to be cautious to avoid any potential negative effects on your family’s health.
If you have any further questions, please leave a comment below to receive a response!
More Useful Advice for Homemakers (Part 2)
Have you heard of the surprisingly easy tips to make cooking and household chores simpler? White radish eliminates the acrid taste of salted meat, adding alum to raw shrimp helps soften it, and adding cold water when frying eggs can make them crispy – these are just a few of the tricks to make your life easier.
10 Easy Ways to Amaze Yourself in the Kitchen
Are you struggling with the pungent odor of onions and garlic in your kitchen? Do you find yourself dealing with boiled eggs or cracked shells and cooked or salty soup? Don’t worry, there are solutions to all of these problems. Read on to discover some helpful kitchen tips to get the job done.
Uncovering 11 Surprising Ways to Utilize a Refrigerator
Many people know that refrigerators are great for preserving food but they may not know that these appliances have some surprising, alternative uses. From killing pesky bookworms to assisting in parking, the refrigerator has a variety of secrets up its sleeve.
10 Easy Ways to Get Rid of Dark Circles Under Your Eyes
The girls groaned as they looked in the mirror in the morning and saw dark circles around their eyes. But don’t despair! There is no need to overload on cosmetics – these natural ingredients could be the key to reducing the appearance of those dreaded “panda” eyes.
Is Refrigerated Leftovers Linked to an Increased Risk of Cancer?
Dr. Lam Van Man, Head of Research, Development and Technology Transfer Department of the Institute of Safety Food, has warned of the risk of food poisoning when reheating leftovers from the refrigerator. But what should we be aware of when it comes to the possibility of these leftovers causing cancer? Here, we explore what the experts have to say on the matter and offer some tips for safe eating.
