Secrets to Savory Delights with Chin-su Shrimp Paste

Uncover the secret to tantalizingly flavorful dishes with Chin-su Shrimp Chili Paste. Its exquisite blend of zesty spiciness and aromatic richness empowers you to elevate your culinary creations with effortless ease. Unleash the culinary maestro within and embark on a gastronomic adventure where every bite ignites your taste buds.

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Vietnamese cuisine is famous for its abundance and diversity, each dish carries its own unique flavor. To create delicious, flavorful dishes, besides fresh ingredients and skillful cooking techniques, spices play a very important role. One of the spices that is loved and trusted by many is Chin-su Shrimp Paste. Let’s find out what’s so special about this product with us.

1A little bit about the Chin-su brand

A little bit about the Chin-su brand

Chin-su is a leading spice brand in Vietnam belonging to Masan Consumer Goods Corporation (Masan Consumer). With more than 20 years of experience, Chin-su has always pioneered in researching and developing high-quality spice products, meeting the increasingly diverse needs of consumers. Chin-su’s products are made from natural ingredients, safe for health, bringing delicious flavors to dishes.

2What’s special about Chin-su Shrimp Paste?

What’s special about Chin-su Shrimp Paste?

Chin-Su Shrimp Chilli Lemongrass Paste is an indispensable condiment in the kitchen of every Vietnamese family. The product is a perfect combination of the spicy taste of chili, the fragrant taste of lemongrass and the sweet taste of shrimp, creating a unique and浓郁的味道。颜色 Chin-Su Shrimp Paste with Chili and Lemongrass is made from selected ingredients, ensuring quality and safety for health The product is not only the perfect condiment for seafood dishes but can also be used for soups and stir-fries. Chin-Su Shrimp Paste with Chili and Lemongrass will help add flavor to your dishes, making your meals richer and more attractive.

Reference price: About 15,000 VND/90gr jar.

3Instructions for use

Instructions for use

Here are some suggestions for using Chin-Su Shrimp Paste with Chili and Lemongrass:

  • Dip dishes: Grilled shrimp, grilled squid, boiled snails, …
  • Seasoning for: , stir-fried noodles, stir-fried vermicelli,…
  • Seasoning for: , , ,…

With Chin-Su Shrimp Paste with Chili and Lemongrass, you can easily prepare delicious dishes without spending much time. Experience the product now to contribute to bringing your family delicious and attractive meals.

Frequently asked questions

Chin-su is a leading spice brand in Vietnam, with over 20 years of experience. It is owned by the Masan Consumer Goods Corporation and is known for its high-quality, natural spice products. Chin-su pioneers in research and development, constantly creating new products to meet diverse consumer needs.

Chin-Su Shrimp Chilli Lemongrass Paste is a unique blend of spices, creating an indispensable condiment in Vietnamese kitchens. It combines the spiciness of chili, the fragrance of lemongrass, and the sweetness of shrimp. This versatile paste can be used as a condiment for seafood dishes, soups, and stir-fries, adding a rich and attractive flavor to your meals.

This flavorful paste can be used as a dip for grilled shrimp, grilled squid, boiled snails, and other seafood. It also works great as a seasoning for stir-fried noodles, vermicelli, and various other dishes. Chin-Su Shrimp Paste adds a delicious twist to your meals without taking up too much of your time.

A 90-gram jar of Chin-Su Shrimp Paste with Chili and Lemongrass is priced at approximately 15,000 Vietnamese Dong.
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