Tips for cooking perfect two-sided sunny-side up eggs without breaking them, easy and foolproof.

Eggs benedict is a simple yet nutritious dish. Learn how to make perfectly cooked sunny-side up eggs without flipping them, so they are evenly cooked on both sides and stay intact.

By
Administrator
-
0
91

Tips for making sunny-side-up eggs

Step 1: First, heat the pan on the stove and pour in the cooking oil to heat up. Then crack the eggs into the pan as usual.

Step 2: Add a little water to the pan. This will create steam and make the eggs cook evenly on both sides more easily.

Step 3: Cover the pan with a lid and wait for about 45 seconds. The rising steam will cook the top side of the eggs, no need to flip them and they will still be cooked evenly without breaking. If you prefer runny yolks, you can transfer them to a plate right away. Otherwise, leave them a bit longer for a more well-done sunny-side-up eggs.

Tips to ensure even and unbroken sunny-side-up eggs

– Use fresh eggs for delicious and visually appealing sunny-side-up eggs.

– To achieve a nice shape, crack the eggs into a bowl first, then bring the bowl close to the pan and slowly pour the eggs in instead of cracking them directly into the pan.

– High heat can make the eggs hard. Lower heat will preserve the nutritional content of the eggs.

With these simple cooking steps, you’ll have a more beautiful and tasty sunny-side-up eggs.

Wishing you success and enjoy your meal.

 

According to Giadinhvietnam

You may also like

5 Delicious Tuna Eye Recipes for Your Family Meals

Unlock the secret to amazing taste and texture with Bach Hoa GREEN’s 5 delicious ways to cook nutritious tuna eyes! Enjoy the succulent and flavorful experience of these fatty fish eyes!

Surprising Effect of Putting 3 Ice Cubes in the Washing Machine

Fed up with finding clothes wrinkled after a wash? Three simple ice cubes could be the solution! Not only do they help dewrinkle garments, but they also keep colors vibrant.

How to Clean Suede Bags with No Loss of Shape

Do you need help maintaining the shape and appearance of your suede bags? Check out these simple cleaning tips to get them looking like new in no time.

How to Safely Operate an Electronic Pressure Cooker to Avoid Building Pressure

Are you looking for advice on how to safely and effectively release pressure from your electronic pressure cooker? Check out this article for some helpful tips and tricks on relieving pressure from your electronic pressure cooker.

Know the Reasons Why You Should Not Open the Lid of an Electric Rice Cooker After Cooking

Despite its prevalence in many homes, utilizing an electric rice cooker safely requires a comprehensive understanding of safety protocols.

Frequently asked questions

Start with a non-stick pan on low heat and add a generous knob of butter. Once melted, crack two eggs into the pan, being careful not to break the yolks. Cover the pan and cook for 2 minutes. Then, carefully flip the eggs using a spatula, ensuring you get under the yolks. Cook for another minute, uncovered. Season with salt and pepper, and you’re done!

Using a non-stick pan is crucial, as it reduces the chances of the eggs sticking and tearing. Also, ensure your butter is melted and coating the pan evenly before adding the eggs. Finally, be gentle when flipping and use a thin, flexible spatula to get under the yolks easily.

For sunny-side up eggs, you want to cook them low and slow. 2 minutes covered, then 1 minute uncovered should do the trick. This ensures the whites are cooked through while keeping the yolks nice and runny.

While you can use oil, butter adds a richer flavor and helps achieve the perfect golden color on the eggs. If you do use oil, go for something mild like canola or grapeseed oil, and ensure it’s heated evenly before adding the eggs.

A non-stick pan is your best bet for easy flipping and minimal breakage. Ensure your pan is on low heat to prevent overcooking or burning the eggs.

RELATED ARTICLESMORE FROM AUTHOR