Tips for making sunny-side-up eggs
Step 1: First, heat the pan on the stove and pour in the cooking oil to heat up. Then crack the eggs into the pan as usual.
Step 2: Add a little water to the pan. This will create steam and make the eggs cook evenly on both sides more easily.
Step 3: Cover the pan with a lid and wait for about 45 seconds. The rising steam will cook the top side of the eggs, no need to flip them and they will still be cooked evenly without breaking. If you prefer runny yolks, you can transfer them to a plate right away. Otherwise, leave them a bit longer for a more well-done sunny-side-up eggs.
Tips to ensure even and unbroken sunny-side-up eggs
– Use fresh eggs for delicious and visually appealing sunny-side-up eggs.
– To achieve a nice shape, crack the eggs into a bowl first, then bring the bowl close to the pan and slowly pour the eggs in instead of cracking them directly into the pan.
– High heat can make the eggs hard. Lower heat will preserve the nutritional content of the eggs.
With these simple cooking steps, you’ll have a more beautiful and tasty sunny-side-up eggs.
Wishing you success and enjoy your meal.
According to Giadinhvietnam