Beef is a nutritious food that can be cooked into a variety of delicious dishes. However, in order to avoid tough meat, it is important to know how to properly cook beef. One common question that arises is whether to marinate beef with sugar or salt to achieve tenderness and flavor. This article aims to provide guidance on this matter.
Should beef be marinated with sugar or salt first?
Beef should be marinated with sugar first
In Vietnamese cuisine, beef is a commonly used ingredient. Traditionally, it has been marinated with salt and pounded. However, this method is not ideal.
Professional chefs recommend marinating beef with sugar instead of salt. Marinating beef with salt can result in tough, dry, and less flavorful meat. Sugar, on the other hand, helps to tenderize the beef and enhances its natural flavors.
Steps to marinate tender and delicious beef
Ingredients
Ingredients
How to marinate beef
Step 1: Prepare the beef
Clean the beef
Start by cleaning the beef and then soaking it in a bowl of water mixed with a few drops of lemon juice for approximately 15 minutes. This helps to remove any remaining blood from the meat.
Step 2: Slice the beef
Slice the beef into bite-sized pieces
Remove the beef from the water and proceed to slice it into bite-sized pieces.
Step 3: Marinate the beef
Marinate the beef
Place the sliced beef in a bowl and add sugar, soy sauce, and a small amount of cornstarch. Allow the beef to marinate for approximately 15 minutes.
Step 4: Cook the beef
Cook the beef after marinating
After marinating, you can stir-fry the beef or cook it with other ingredients according to your preferred recipe. This method of marinating the beef will result in tender, juicy, and delicious meat.
These are the recommended steps for marinating beef with sugar. By following this method, you can create various delicious beef dishes for your family to enjoy. Wishing you good health!
How to Keep Spices Fresh in the Kitchen
Do you want to bring the most out of your spices and keep them in the kitchen for long lasting freshness? DienmayXANH.com has great tips on how to do just that. Read on to find out how to keep your spices in prime condition!
Discovering Unusual Ways to Utilize Salt
Table salt: a staple for the kitchen table, and a surprisingly powerful and versatile tool for cleaning, preserving and more! From preventing the discoloration of vegetables to repelling termites to deodorizing shoes, the uses of salt extend far beyond the kitchen.
Recipe for a Yummy and Easy Red Bean Soup for a New Year’s Eve Couple’s Dinner
Making red bean soup at home has never been so easy! With these simple steps, you can now enjoy a cool, sweet cup of red bean soup on the Qixi Festival, and all from the comfort of your own home.
“How to Clean Burnt Pots Easily: 8 Easy Tips”
Have you ever experienced a blackened cooking pot? If so, there are some tips and tricks to help you remove the stubborn stains quickly.
Boy finds an Unexpectedly Heartbreaking End when Trying to Chase Away Ants with a Jar of Sugar
Having tried out all those life hacks for a shortcut to success, it appears that not all of them work as promised.
