Fish Gills
The fish gills are often the first indicator of poison. If they appear dark pink and are no longer smooth, it’s best to discard them along with the surrounding meat and cheek areas before cooking.
Fish Eyes
Cloudy, immobile, or protruding eyes are a telltale sign of poison. Always check the eyes of the fish before purchase or consumption.
Fish Body
A poisoned fish’s body will often appear distorted and rough, with yellow skin and a green tail. Sometimes, there may be tumors on the back. Other signs include flaky, clumpy scales, indicating severe poisoning.
Fish Odor
Poisoned fish often emit a strong, unpleasant odor. Additionally, they may feel dry and lack elasticity when touched.
Distinguishing Fresh Fish from Poisoned Fish
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Use the information provided to help you distinguish between fresh and poisoned fish when shopping at the market.
We hope that these tips will help you choose high-quality, fresh fish. For added peace of mind, consider purchasing fresh fish directly from us, ensuring you avoid poisoned fish found in some markets.
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