Unveiling the 4-5-1 Nutritional Formula: Discover the Science-based and Healthy Way of Eating

Creating a nutritious menu for everyday meals is not an easy task. Discover the 4-5-1 nutrition formula for a more scientific and healthy way of eating right here in this article!

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Alongside exercising, nutrition is also something that experts recommend we pay attention to. However, providing ourselves with a well-balanced diet is not an easy task.

Today, let’s explore the 4-5-1 nutrition formula for a scientific and healthy diet in the article!

1Benefits of applying the 4-5-1 nutrition formula

Dr. Nguyen Thi Lam introduced the 4-5-1 nutrition formula to help people understand the elements needed to create a nutritious meal, as well as how to combine various foods to diversify the palate while still meeting nutritional needs.

Understanding how to combine food groups according to the 4-5-1 formula will help you easily create a daily menu for yourself, ensuring that you do not lack nutrients.

Benefits of applying the 4-5-1 nutrition formulaBenefits of applying the 4-5-1 nutrition formula

2What does the 4-5-1 nutrition formula consist of?

Balance of 4 factors

A meal needs to ensure a balance of 4 factors including:

  • Balance of 3 energy-providing nutrient groups including , , .
  • Protein balance between and animal protein.
  • Lipid balance between plant lipid and animal lipid.
  • Balance of different types of and .

Especially, to balance the 3 energy-providing nutrient groups, the protein intake should be around 13-20%, fat intake should be around 20-25%, and carbohydrate intake should be around 55-65% of the total energy intake.

Balance of 4 factorsBalance of 4 factors

Combination of 5 food groups

In the 4-5-1 formula, there are 8 main food groups, however, you can freely choose 5 out of these 8 food groups to create a diverse daily menu.

  • Group 1 – Grains: , , , , ,… provide energy for the body.
  • Group 2 – : legumes (, , ,…), nuts (such as , , cashews,…) provide plant-based protein.
  • Group 3 – and dairy products provide animal protein and calcium.
  • Group 4 – meats, fish and provide animal protein, essential for the body.
  • Group 5 – and egg products provide animal protein, , ,…
  • Group 6 – Yellow, orange, red fruits and vegetables like , , , or fresh green vegetables provide vitamins and minerals.
  • Group 7 – Other types of vegetables and fruits like , provide fiber, vitamins, and minerals.
  • Group 8 – , various oils provide fatty acids, energy, vitamin E, .

Combination of 5 food groupsCombination of 5 food groups

Preparing a balanced, nutritious, and safe meal

After understanding the different food groups, you can combine 5 out of the 8 food groups in your daily meals to ensure a balanced intake of the 4 essential nutrients.

For example, if you enjoy instant noodles from the carbohydrate group, along with some protein and fat, you can add protein from eggs, stir-fried mushrooms, and various meats, as well as fiber from vegetables to make the dish more nutritious and delicious.

Adjust the food portions according to your nutritional needs based on the 4-5-1 formula to ensure a well-balanced meal.

Preparing a balanced, nutritious, and safe mealPreparing a balanced, nutritious, and safe meal

Above are the information about building a meal using the 4-5-1 formula to ensure proper nutrition and prevent nutrient deficiencies. Hopefully, through the information provided, you will learn how to adjust your meals to improve your health!

Source: Health and Life Newspaper

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Frequently asked questions

The 4-5-1 nutritional formula is a science-based approach to healthy eating. It involves consuming 4 servings of vegetables, 5 servings of fruits, and 1 serving of protein-rich food daily.

This formula ensures a balanced intake of essential nutrients. The focus on fruits and vegetables provides vitamins, minerals, and fiber, while the protein portion supports muscle health and keeps you satiated.

Following the 4-5-1 formula has been associated with improved overall health, increased energy levels, better digestion, and a reduced risk of chronic diseases. It can also aid in weight management and enhance your skin’s appearance.

You can start by gradually increasing your fruit and vegetable intake. Try to vary your choices to get a range of nutrients. For protein, include lean meats, fish, eggs, dairy, or plant-based sources like beans and tofu. Ensure your portions align with the 4-5-1 ratio.

One potential challenge is the preparation time required for fresh produce. Additionally, those with certain dietary restrictions or preferences may find it challenging to incorporate sufficient protein. Ensuring variety in your diet can help address these challenges.